• 9.5 cu.ft. / 268 L capacity
• 47 inches of food prep space
• Pan rail holds 12 x 1/6th size food pans
• 0.4" / 10 mm thick cutting board
• Double self-closing and stay-open doors
• 2 x PVC coated wire shelves included
• Stainless steel construction
• 110V / 60 Hz / 1 Phase

Make your sandwich and salad station more efficient than ever with the FOOD SMITH  47” 12 Pan Refrigerated Prep Table.

With almost 47 inches of food preparation space as well as an extensive amount of refrigerated storage space, This refrigerated prep table is perfect for restaurants, cafés, sandwich shops, and any other commercial businesses looking for an economical option in food prep stations.

With the FOOD SMITH 47-inch refrigerated prep table you can easily access a range of toppings and ingredients to prepare all your signature sandwiches and salads thanks to 12 convenient pan inserts available right at your fingertips. The inserts, which can accommodate 12 one-sixth size or six one-third size food pans, can hold a selection of deli or pre-cooked meats, chopped up fruits and vegetables, grated or sliced up cheese and anything else needed to make the perfect meal.

This prep table comes complete with a 0.4-inch thick and 10.3-inch deep full-length cutting board that makes it easy to prepare orders right where all the ingredients are kept, allowing you to speed up food prep and quickly get meals out to hungry customers.

A spacious refrigerated cabinet is located right below the prep table where you can store extra stock of all your ingredients at safe temperatures, between 0.5°C and 5°C (33°F and 41°F), until you’re ready to use them. It’s cooled using the environmentally friendly and extremely efficient R290 hydro-carbon refrigerant and features an easy-to-use digital temperature controller.

The FOOD SMITH refrigerated prep table is constructed out of stainless steel, inside and out and features two self-closing and stay-open doors as well as two adjustable PVC coated shelves.